An old-world ancient grain with a full-nutty flavor. Emmer is one of the three farros (the other two are Spelt and Einkorn). Emmer may be an alternative grain for people who might experience digestive issues. Emmer is a high protein but low gluten grain. Use in scones, cookies, breads, and as a breakfast cereal.

3 lb and 25 lb (25 lb bag must ship via UPS)