Bring your tent, and camp out under the stars next to the fields of buckwheat, edison, and durum. Enjoy fresh local foods and beverages from Falling Sky Brewery, Bennet's Vineyard, Tastebud Pizza, Brisket by Rick Baylor, Umi Organic Noodles, and Queen Bee Apiaries. Keynote speaker is Mel Darbyshire!
Panels will include: Localizing the Grain Economy, Field to Flour, Forefront of Breeding, and Formulating with Whole Grain Flours.
Demonstrations will include: Pizza by Matt Kedzie from Handsome Pizza, Pastry by Louis Volle from Tartine, and Pasta by Emily Park and Patty Seward.
Full Weekend Tickets - $200
Sunday Only Tickets - $100
Link to Eventbrite for Tickets: https://www.eventbrite.com/e/camp-camas-2019-retreat-near-the-wheat-tickets-66711204007