We have our whole-grain baking classes all lined up for the year on the last Saturday of the month, September thru May in our iconic Schoolhouse. We turn our Schoolhouse into a teaching kitchen for 12 students with everything needed to turn out delicious recipes to take home for all to enjoy.

> Our head baker, Kelsey O’Connell, is skilled, patient and makes the class an enjoyable learning experience.

hors d’ouvres provided.

> 3-6pm

> $55 unless (otherwise noted)- advanced payment required Sent from my iPad

Call or visit the bakery to sign up 541-225-5640